Now, McDonald’s is hoping that a vegetable-forward burger will capture consumers who don’t eat meat or are looking to cut ...

The fast-food chain, at least in the United States, has broadly established that its customers don't want healthy food.

We received over 500 nominations to help shape the Sweet 16 of our 2025 PNJ Burger Bracket. Now, it's time to vote to help ...

For those interested in trying the McVeggie in B.C., it can be found at McDonald’s locations in Langley, Richmond and Surrey.

McDonald’s is once again experimenting with its meatless menu options, this time focusing on a new vegetarian offering called the McVeggie. Following previous plant-based trials featuring the P.L.T.

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. Lauded celebrity chef Kwame Onwuachi is opening a new ...

Mayo Clinic discovers new role for protein to fight tumors. Mayo Clinic researchers investigate today's medical mysteries, generating new knowledge and translating discoveries into therapies to ...

The first Matty’s Patty’s Burger Club actually opened in Toronto in 2020 and is a bit woodsier ... It’s 50% mustard, 25% mayonnaise and 25% ketchup, with diced onions and pickles mixed ...

The sandwich is topped with the same shredded lettuce and mayo-style sauce ... in January 2020. The company has said the failure of the PLT was likely because the patty was designed to mimic ...

At Pedroca’s Burguer in Lawndale, the burger pendulum has swung from the lacy, gossamer patties of the smashburger to a ...