Health on MSN17d
Bread Can Be a Sneaky Ultra-Processed Food—Here’s How to Pick the Healthiest One
Fact checked by Nick Blackmer Increasing research shows the negative health impacts of ultra-processed foods, heavily manufactured products packed with harmful additives.Yet, ultra-processed foods ...
STAT8d
Q&A: How gluten-free processed foods put people with celiac disease at risk
Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...
Tahoe Daily Tribune.com2d
Gluten sensitivity, celiac disease & dietary considerations
Gluten is a protein in wheat, barley, and rye and is associated with two dietary conditions, celiac disease and non-celiac ...
Health.com20d
5 Ultra-Processed Foods You Can Actually Feel OK About Eating, According to Experts
Candies, sweetened drinks, packaged snacks, and processed meats all fall under this umbrella—but foods like instant oatmeal and whole wheat crackers can, too. If you've decided to limit ultra ...
Business Insider4y
Why 100% whole wheat bread is usually a healthier choice than white bread
The difference between wheat bread and white bread Whole wheat bread and white bread are processed differently, which leads to a difference in nutritional content. Here's how they are made ...
Business Insider India1y
13 surprising foods you didn't know contained gluten
The biggest problem when it comes to oats, or oatmeal, is contamination, which can happen in the field (if oats and wheat are grown side-by-side) or during processing (if the oats are processed on ...