Preparation: In a large bowl, combine yogurt, oats, seeds and nuts mix, honey, salt, and baking soda. Mix thoroughly until all ingredients are combined. Transfer the mixture to a loaf pan lined ...

This simple no-knead bread recipe is a great ... rise and structure of the bread. To lengthen the process, simply use a little less yeast. For an initial rise of 12 hours, use ½ teaspoon of ...

I’m glad that I persisted here, where more reasonable people would long since have given up, as I have finally created the dark, treacly bread I had ... using), seeds, yeast and salt in a ...

In a large bowl, dissolve yeast in ... of crusty bread to go with it. Worse still, imagine a deliciously tangy piece of Camembert cheese, served with a glass of red wine, but no accompanying ...

This Irish Soda Bread is a quick bread that does not require any yeast. Instead, all of its leavening comes from baking soda and buttermilk. St. Patrick's Day is upon us! This means you only have ...

Even though this quick bread is hearty and complex-tasting, it requires no yeast and therefore no rising ... Yes, you should knead your Irish brown bread dough just until smooth, but no longer.

Unlike many bread recipes, you only need to let the dough rest for one hour, and the rest of the recipe comes together even quicker. People in the comments were quick to show their appreciation ...