This basic spinach artichoke dip is what you need if you need a party dip that never fails to impress. Made in a slow cooker ...

For best results, chill the spinach dip for 30-60 minutes to thicken it up a bit, then serve it with fresh herbs and extra ...

If you love spinach-artichoke dip like Ree Drummond, then you're going to love these twists on the classic combo. Try pasta, ...

But what crazy concoction did we come up with to test our waffle iron today? Spinach dip! It’s the ooey-gooey fan favorite on everyone’s appetizer menu.

Take fresh spinach and blanch in hot water then soak it in chilled water for 5-7 minutes. 2. Squeeze and drain all the water from the spinach. 3. Take one medium sized onion and chop finely. 4. Add ...

This herby dip is as dill-icious as it gets! Fresh or dried dill and pickle juice ... When the weather gets too warm for hot spinach artichoke dip, make this cooling version of the classic instead!

This classic white clam dip, filled with cream cheese; crème fraîche; and, of course, canned clams, is salty, cheesy, and craveable. Some generous splashes of hot sauce and plenty of fresh dill ...

Guacamole, hummus and salsa are all pretty standard, but can be easily dressed up by adding fresh fruit or herbs. One of our favorites is spinach ... F&W's guide has a dip recipe for every occasion.