Red Lobster emerged from bankruptcy in September with new ownership and a new CEO focused on revitalizing the brand. Damola Adamolekun, the former CEO of P.F. Chang's, aims to improve food quality ...

It's that time of year again: Red Lobster's Lobsterfest is back from February 11 through April 20, and the chain is calling it the GLOAT (the Greatest Lobsterfest of All Time). Not only is the ...

The rare blue lobster in the video above is a type of American ... In fact, blue lobsters turn red during the cooking process, just like other lobsters. There is no difference in the taste of ...

which leads to excess blue protein. Diet can also affect existing shell coloration but to a much lesser extent. For example, carotenoids in some algae and shellfish may be a more vivid red or orange, ...

At Monstah Lobstah in Indian Rocks Beach, Florida, that’s not just a possibility—it’s practically guaranteed with every buttery, succulent morsel of Maine lobster that passes your lips. The blue ...

An icon in the shape of a lightning bolt. Impact Link Red Lobster is charting a course for recovery under the leadership of its new millennial CEO. Damola Adamolekun, 36, was appointed CEO of Red ...

This unassuming restaurant in Cape May, New Jersey, is known for serving fresh, perfectly prepared lobster that will have you ...

Red Lobster has been a go-to spot for seafood lovers since 1968, thanks to founder Bill Darden's mission to make quality seafood accessible to everyone—not just those living near the coast. And while ...

The superfans know their way around the park’s 106-acre grounds, from the David Ortiz Lego statue to the replica Green Monster. Some guide children and grandchildren on school break to the batting ...