Rice cakes are one of the latest old school "diet" foods currently experiencing a major popularity resurgence. Following in the footsteps of cottage cheese, they're the current TikTok darling.
Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake known as "banh chung" -- a Lunar New Year delicacy in Vietnam. The ...
As the Chinese counterpart of the well-loved Filipino kakanin desserts, glutinous rice cakes—popularly known as tikoy in Hokkien or nian gao in Mandarin—symbolize rising prosperity.
To me, there's nothing that screams Tết as much as sticky rice cake. However one wants to spice up the usual celebration by replacing some dishes with something new each year, sticky rice cakes remain ...