Make salt-cured eggs in your home fridge. This salt-cured egg yolk recipe is a deliciously simple way to preserve your farm-fresh yolks for up to six months. How beautiful are these golden ...

That means you should use a little less salt than usual when making scrambled eggs containing MSG. Shoot for a ratio of two ...

Some think that adding salt to eggs before they cook will thin out the whites and result in a tough and rubbery final product. Still, others believe that adding salt before cooking makes for a ...