Lee Schulman, owner of Old Vinings Inn, was happy to share this recipe, the creation of executive chef Chris Lee and then-general manager Tara Madar. “Our guests love this dish because of the light ...

Brunchin’ With A Purpose” is an upcoming fundraiser benefitting This Is Life, a nonprofit dedicated to supporting ...

Some restaurants serve meals; The Pirates’ House serves memories garnished with the best shrimp and grits in Georgia. Your ...

The Pirates’ House in Savannah speaks in whispers of creaking floorboards and the clinking of forks against plates as ...

Spaghetti aglio e olio is the kind of dish that proves simple ingredients can create big flavors. With garlic, olive oil, and ...

1. Boil water with salt in a pot. Add pasta and stir once. Bring the water back to a boil. Pay attention to the pasta while ...

Tagliatelle with zucchini blossoms is a first course dish that embodies the essence of Italian cuisine: simplicity, quality, ...

These 31 noodle soup recipes are the ideal comforting meals, but go way beyond just chicken noodle, including pho, ramen, ...

This creamy, savory dinner from recipe developer Robin Bashinsky comes together in just 30 minutes with short pasta, sautéed cremini mushrooms and leeks, and a lemony white wine cream sauce.

He gave me the recipe for a penne with spicy shrimp that only takes 20 minutes. The delicious pasta is quick, easy, and packed with flavor. When it comes to Italian restaurants in New York City ...

This week we’re returning to more typical programming, which is to say a mix of recipes for all ages, but with a few that explicitly seem more kid-friendly, like the shrimp fried rice with yum ...