I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

WIDELY USED: Shaoxing cooking wine is used as a cooking wine. Every Chinese restaurant uses Shaoxing wine in almost every savory dish. ADDS AUTHENTIC FLAVOR TO ANY ASIAN DISH: Bring out the full ...

Tong Hsing Electronic, a semiconductor packaging service and substrate provider, has forecast a mid single-digit quarter-over-quarter decline in revenue for the first quarter of 2025 due to ...

Layer the flavors by starting this rice bowl with Ginger Rice, adding a tangy-glazed piece of roasted salmon and crispy broccoli florets, and finishing with a drizzling sauce, cilantro, and scallions.

PHNOM PENH: Three villagers died in northeast Cambodia's Ratanakiri province on Wednesday (Jan 29) after consuming homemade rice wine, which was suspicious of containing "high levels of methanol ...

Travel reporter Nick Kwek visits Malaysian Borneo to find out how the local community makes a unique Sabahan-style rice wine. Historically, rice wine has been a celebratory drink that comes with ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.