Indulge in this stunning cherry pie, crowned with a delectable golden Dutch crumb topping. This homemade pie features a flaky ...

Easy and elegant, this Chocolate Mousse Tart is as delicious as it is pretty, all decked out in green. You may know this ...

Over medium heat, Drummond stirs heavy cream and salted butter together, allowing it to come to a slight bubble. In a glass ...

End your day on a sweet-tart note with one of these easy and flavorful lemon-blueberry desserts, all of which are highly ...

From breakfast to dessert, there are many recipes that call for jam. Use up a jar of jam in sweet and savory foods like ...

For an easy alternative to apple pie, Jacques Pépin's fail-safe tart is our seasonal go-to. The dough from this recipe can be used with almost any firm fruits, such as pears, peaches, apricots or ...

From chef Michael Tusk's San Francisco bar à vin, Verjus, the easy recipe is an homage to cheese ... a dish that took much longer. This quick tart combines store-bought frozen puff pastry with ...

You can serve them warm with a scoop of vanilla ice cream or yogurt for the extra indulgence. Spiced pear compote is just ...

Make this simple tart in the summer when tomatoes are at their best. Serve with a green salad for a quick lunch. Preheat the oven to 180C/350F/Gas 4. Place the puff pastry on a non-stick baking sheet.

I usually buy more cans that I need for the pies and use them up in the late winter and early spring in easy-to-make cherry crisps. The crisps are sweet-tart joy and pair perfectly with ice cream.

Ryan Liebe for The New York Times This gorgeous and easy tart doesn’t require you to ... Food Stylist: Monica Pierini. This recipe finishes cooking in a blush of heavy cream balanced by rice ...