Collard greens are part of the South's culinary traditions, especially in Black households. Now, a researcher is studying how differences in the leafy vegetable determine its taste and hardiness.

The outlet mall sits on a 40-acre parcel off Interstate 485, between Shopton and Steele Creek roads, in southwest Charlotte.

The spacious, new downtown hot spot specializes in comfort food classics like fried chicken and sides they call 'fixins.' ...

Charleston, South Carolina: a city where history whispers from every cobblestone street and the aroma of Southern cuisine ...

Local food is finding its way into school districts through nonprofit co-ops and government-funded programs, but federal aid is now less certain.

Former Spartanburg Magazine freelancer has been named one-of-two winners for the $100,000 American Mosaic Journalism Award.