For generations, collard greens have formed an important part of African and African-diaspora diets around the world.

Vegan collard greens have all the flavor of the classic southern side dish without the meat. They're easy to make, full of ...

Clean your collard greens like a pro with these tips. Collard greens are a beloved staple in Southern and African American cuisine, celebrated for their hearty texture, slightly bitter taste ...

Combine the classic baked tortellini recipe with some favorite Southern ingredients for a one-pan meal the whole family will ...

Collard greens are a staple for many kitchens in the Southern U.S., especially in African American homes. And now the vegetable is getting the same heirloom treatment as other fruits and veggies.

Versatile leafy greens can be braised, sautéed, or enjoyed raw in salads. Here's how to select and cook common winter greens ...

Greens By Ms. Mary Michaela Parker MSU Extension Service Greens are packed with vitamins, minerals, and fiber! (Photo by Adobe Stock) Greens are about as Southern of a food as you’ll find. Growing up ...

Her work has appeared in Cooking Light, MyRecipes, Southern Living, Real Simple, Fine Cooking and other publications and websites. You are probably familiar with braised collard greens ...