Flyway duck tenders are soaked in a buttermilk marinade before being dredged in a seasoned batter. They are then fried to ...

Genting Palace’s extravagant seafood buffet features sliced Beijing duck and sometimes even Alaskan king crab legs ...

How chef Tian Yong prepares imperial court cuisine in San Gabriel Valley’s most ambitious restaurant Kristie Hang is a ...

Spring is in the air, and baseball is right around the corner.That means Riverdogs Baseball at the Joe.Tuesday is a little ...

A Zaxbys fan favorite is back, but it won’t stick around. Southern fried shrimp returned to menus Monday, March 3, for a limited time at participating Zaxbys restaurants nationwide, according to ...

There’s nowhere on earth quite like the Outer Banks, a string of wild but well-loved barrier islands off the coast of North ...

(They are definitely not fried.) I think of the skin of a Peking duck, which is manipulated into its delightful texture through a slow, laborious multi-day process. There are also fried foods that ...

Who doesn't love Southern barbeque? Well, Southern Living has released a list of the best barbeque in every state, including Georgia. Southern Soul Barbeque, a restaurant on St. Simons Island has ...

Lonnie, a crop duster pilot, must lead a mismatched group of survivors to escape the deadly zombie horde after an experimental chemical, intended to control the invasive kudzu vine, transforms the ...