Pam Lolley developed and tested recipes for Southern Living Magazine in the Souths most trusted Test Kitchen for 19 years. She worked closely with the editors planning and packaging stories, ...

A leftover ham bone is the foundation for this easy ham-and-bean soup. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

This refreshingly tasty drink is perfect for a Kentucky Derby party and is sure to cool you down on a warm spring or summer day. Patricia was the assistant food editor at Southern Living and worked ...

If you're not from Charleston or the Lowcountry, this dish may be unfamiliar. But for those who know it, love is Country Captain Chicken. Lisa Cericola has been on staff at Southern Living since 2015.

Fried deviled eggs have a crispy coating of panko and Parmesan. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef ...

The essential deviled egg recipe for any occasion. Deviled eggs are a favorite for any holiday meal, potluck, or party. If you're looking for a classic, no-frills deviled eggs recipe this is it. The ...

Resurrection rolls are a sweet way to teach your kids about the real meaning of Easter. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's ...

Fashioned after George Kern's Derby Pie recipe, this pie's combination of chocolate, bourbon, and pecans has earned it a spot as one of the South's most beloved desserts. In Kentucky, Derby Pie is a ...

Our method for making hard boiled eggs is so easy, they practically cook themselves. Discover the best way to hard boil eggs. While it isn't exactly difficult, boiling eggs isn't quite as foolproof as ...

Fresh and bright, Key lime pie is a much-loved dessert any time of the year. Refreshingly cool and silky, Key lime pie is welcome on all summer picnic tables—and all holiday tables, dinner tables, or ...

Bring the taste of the Masters Tournament in Augusta, Georgia home. Matt Moore is a food and lifestyle expert, authoring 5 titles on varying subjects from live fire grilling to Southern cuisine. As a ...