Fans of classic British sci-fi show Dr. Who will remember that the Tardis is a time machine that looks like a regular sized telephone box from the outside, but on the inside it’s a huge room. The ...

The ancient Greeks used to make a wide variety of breads, as they considered it to be of great importance in their eating ...

If you love sweets but want a healthier option, you have to try spelt cookies. By replacing white flour with spelt flour in ...

Real Bread Week runs from February 15 to 23. To mark the occasion, we’re turning the spotlight on 17 Norfolk bakeries ...

Sprouted bread is made with whole grains and legumes that have been sprouted, leading to an increase in nutrients like protein, fibre and antioxidants.

White flour, white bread, and white rice are all refined grains. Whole-grain pasta is packed with nutrients and fiber. While whole-wheat pasta is readily available, many retailers now carry varieties ...

Wanna learn how to bake fresh, delicious, artisanal style sourdough bread at home? (No matter how busy your schedule is) Here's the recipe : Flour (1000 grams total) 600 grams of all purpose flour 300 ...

Embracing a healthy diet often means trying to eat less sugar, white flour and butter but the good news is it is easy to make biscuits and cookies without these ingredients as plenty of substitutes ...

You can watch the full video, and find a summary of what she eats, below. Whole grains are a cornerstone of Claiborne’s diet, beginning with her breakfast of spelt flour pancakes. “These are fluffy, ...

Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup. How, then, do you classify such a versatile food?

Grains exports, aided by some easing of currency controls and better weather, also rose. Argentina is the world's top exporter of processed soy oil and meal, the third largest for corn and an ...

Semolina is a type of flour made from durum wheat, a variety typically planted in the spring and harvested in the fall. Durum wheat grains are golden in color, so the milled semolina is a pale ...