There may be plenty of fish in the sea, but if you're wondering which kind are best for stewing, you should follow this ...

In fact, there's a recipe for lemony shrimp and bean stew that's bright, citrusy and cooks in 30 minutes! Shrimp and canned white beans come together to create a hearty stew your entire family ...

Cover and reduce heat to medium-low; simmer 15 minutes. Stir kale, salt, and black pepper into stew. Nestle clams, shrimp, squid, and mussels into stew. Cover and increase heat to medium-high ...

Whisk in the peanut butter and simmer until slightly thickened, about 3 minutes. Add the edamame, kale, and shrimp and cook, covered, until the shrimp is just pink, about 5 minutes, stirring once ...