Tac Cheng Cheung-fung, 17, Yan Oi Tong Tin Ka Ping Secondary School: Egg waffles, the well-known Hong Kong street snack. Some locals would consider them a staple food from their childhood.

Take a short walk anywhere in Hong Kong, and it’s almost impossible not to run into a stall selling curry fish balls and siu mai, the popular steamed dumpling usually made with pork, shrimp ...

Visiting a dai pai dong is a quintessential Hong Kong food experience, much like going yum cha or snacking on cheap street eats. But ever since the Food and Environmental Hygiene Department has ...

His parents both grew up in Hong Kong – a special administrative region of China which was under British rule for 156 years ...

New restaurants from Hong Kong and Macau have earned the coveted Michelin Bib Gourmand 2025 awards recognition. Read for the full list.

What’s most striking about Hong Kong’s food offering is the sheer breadth of options at your disposal. From Michelin-starred fine dining to irresistible street food, there’s no craving you ...

Despite closing its original Bellaire Blvd. location, Hong Kong Food Street came back with a vengeance after opening its new Katy store last year. Now, the beloved Cantonese restaurant is aiming ...

Oolaa Group, the Hong Kong chain that started in 2009 with a restaurant in Soho, has recently opened Cooshti on Wellington ...

Hong Kong Food Street made a splash when it returned to Katy last year, ringing in a new era for the Cantonese restaurant. Now, owner Johnny Cheung has plans for another type of Chinese restaurant ...

Written by an anonymous playwright, the production invites audiences to explore Hong Kong’s history and culture through storytelling and food sampling ... Kong’s iconic street foods, including ...