There have been some massive recalls of green salad, and meat-based deli salad, over the years. Many were triggered by ...

I could see it working in a Buffalo-chicken-salad sandwich if it were a little less chunky. Given all the demands of hosting a party, I think spending more than an hour on a dip that's supposed to ...

Look, we all know that it's really the hot sauce that makes Buffalo wings one of the best bar foods on the planet. So why not use that spicy, salty sauce — and its backup flavors of ranch, blue ...

Buffalo chicken wings arguably reign supreme among the most popular game-day foods and are practically synonymous with football season. A report by the National Chicken Council estimated Americans ...

Lacey Muszynski is a staff writer at Cheapism covering food, travel, and more. She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared ...

The familiar flavor combo of Frank's RedHot sauce and blue cheese was present, but the dip wasn't spicy. I could see it working in a Buffalo-chicken-salad sandwich if it were a little less chunky.

Wendy's spicy chicken nuggets contain a lot of what you'd expect, but one curious addition comes as an unexpected surprise in the ingredients list.

Subway discontinued their egg white options. Heads Up! In addition to any cheesy and ranch-style sauces, the MVP Vinaigrette, Caesar Dressing (when available), and Baja Chipotle Sauce do contain dairy ...

Wash and dry the chicken parts. Season well with sea salt and freshly ground pepper. Place chicken in a zip-top bag or large mixing bowl, cover with the buttermilk. Season with Lemon & Shallots ...

Chef Andrew Zimmern at Taste of the NFL. Check out the full recipes below. Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ & Badia Lemon & Shallots ...

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