This is only my second time making summer sausage and I really enjoyed the flavor of this recipe. The habanero wasn't spicy at all, in fact I feel using 4% of the total weight in habanero is the ...

When you are planning out your menus for the holiday season, summer sausage is likely to make it onto your list. After all, nothing says "party" quite like a tray of cured meats served alongside ...