The dish is one of two plant-based offerings that Reeves created for an initiative called Eat for Impact. High school junior Ruti Pfeffer stopped by his Central Square restaurant several weeks ago as ...

"We do a little flour dredge, which has a paprika and garlic and black pepper and a few other ingredients." The dish is one ...

Kevin O'Leary, who is renowned for his direct evaluations, didn't mince words. He questioned right away if the company's ...

New Anthoney’s Group, a leading sustainable poultry producer in Sri Lanka, has once again been honoured with the Best Stall - ...

Some dishes and drinks are being served up at Aqimero that are certainly the bee’s knees. Chef and restaurateur Richard Sandoval is “deepening his commitment to sustainability and environmental ...

Most chewing gum contains an oil-based synthetic rubber called polyisobutylene, which is technically a type of plastic.

A local organization teaching the next generation of Chicagoans how to live sustainably. Plant Chicago offers programs that explore the most innovative methods for sustainable food production and ...

In 2024, approximately 31.8 million people in Nigeria are facing severe food insecurity, a significant increase from 25.1 million in ...

He noted that the agricultural sector played a crucial role in guaranteeing food security, which was requisite for ...

Chief Adviser Prof Muhammad Yunus yesterday said as global efforts to deal with the Rohingya crisis are drastically shrinking ...

Stemilt is pleased to announce Jana Fischback as its new Sustainability Coordinator in the Food Safety and Compliance Department.

Organic canteens will soon be set up in all government hospitals. The announcement, made in the Punjab Vidhan Sabha by the state Health and Family Welfare Minister Dr Balbir Singh on Thursday, comes ...