Innovations in food packaging that integrate smart technologies can reduce food waste and help address food insecurity.

Bengaluru’s Aecoz, owned by Dhanvita Sathyanand, Srinidhi Rajaram, and Bharath Sathyanand, is proving that sustainable ...

The United States seafood packaging market is set to grow at a CAGR of 4.2%, fueled by increasing health-consciousness and ...

Focusing initially on food waste reduction, the collaboration will broaden its scope to tackle packaging and textile challenges.

Edible packaging created from natural, biodegradable plant materials offers the convenience of being eaten on the move, with ...

PLMA has announced the winners of its first International Private Label Packaging Awards at its Packaging Conference in The ...

The Sustainable Foods Summit returns to Singapore later this month. The 4th Asia-Pacific edition will take place at the ...

A Nomisma study has revealed that 70% of Italian consumers prioritise sustainable packaging when buying food at large-scale retailers. More than one in five Italians prioritise food products with ...

Say goodbye to wasteful packaging. Learn how dynamic QR codes are helping industries minimize waste, streamline updates, and ...

Klöckner Pentaplast, Tesco, and Hilton Foods are piloting the UK's first food trays made from recycled PET material. A ...

BIOFACH, the world’s largest trade fair for organic food and agriculture, is set to take place from February 11-14, 2025, in ...

The University of Surrey has joined forces with Pulpex to launch a multimillion-pound research project which aims to overcome manufacturing challenges for the next generation of ...