Experts say that to make beets as sweet as possible, it is better to bake them rather than boil them! When baking, water does not wash out the natural sweetness, as it does when cooking. Beetroot ...
For the frosting, melt the chocolate chips and condensed milk in a saucepan over low heat, stirring until smooth. Add cherry juice for flavour. Bake the cookies for 10–12 minutes, then spoon 1 ...
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