Glen And Friends Cooking Today's old cookbook recipe comes from a pivotal old Canadian cookbook published in Toronto in 1877. Rye Cakes For Tea: Two teacups of rye flour, one of wheat flour, one of ...

Assembling a cake when at the mercy of our perverse imperial measuring system entails a floury, sticky parade of cups, tablespoons and bowls. So blessed be a cookbook that demands the minimal ...

I’ve been doing just that — by scouring publishers’ spring catalogs, advance copies and digital galleys for the standouts that best capture the current zeitgeist. This list represents the diversity of ...

Some pearl-shaped bubble foods have been with us for a long time — not fads at all. Perhaps the classic is caviar, and fish ...

Afternoon tea is now offered by many of Europe’s top hotels, allowing guests to unwind for an hour or so over thinly-sliced ...

New books from Molly Yeh, Hailee Catalano, Meera Sodha, Calvin Eng, and more will whet your appetite for a new season ...

Many of her iconic dishes and desserts from the original Cafe Indigo are now immortalized in her two cookbooks—Simple Vegan Comfort Food and Vegan Kids in the Kitchen—but her irresistible chocolate ...

The recipe requires a 9-inch springform pan or a deep cake pan. The pan must be three inches high because the batter will ...

You make cake.” “Family Style: Elegant Everyday Recipes Inspired by Home and Heritage” from Harvest The first cookbook by Mill Valley native and New York fashion designer Peter Som pays ...