During the Edo period, Soen Nagatani, a farmer and tea businessman in Uji, devoted 15 years to perfecting the Uji method of tea manufacturing, resulting in a distinctive brown-to-green color. This ...
Share on Pinterest Green tea could help preserve brain health as we age, a new study shows. Image credit: Chalit Saphaphak/Stocksy. For centuries, people have claimed that green tea has many ...
“Green tea leaves are steamed after harvesting to stop oxidation and retain their green color, whereas black tea leaves oxidize after harvesting which turns them brown or black,” explains Packha ...
A new study links drinking green tea with having fewer white matter lesions in the brains of Japanese seniors, potentially providing a level of protection against dementia. Researchers from ...
Get Instant Summarized Text (Gist) Higher green tea consumption is linked to fewer cerebral white matter lesions in older adults without dementia, suggesting potential brain health benefits ...
Other teas that come from Camellia sinensis include black tea and green tea. And although these teas have some similarities ... When choosing loose-leaf oolong tea, look for leaves that are uniform in ...
While the Western world recognises four kinds of teas, there are six acknowledged types of Chinese teas – green tea, yellow tea, white tea, Oolong tea, dark tea and red tea. Green tea is the ...