Begin your day with a bowl of teff porridge for a protein-packed breakfast. Simply simmer teff in water or milk until tender, ...
The seed, or grain, in question is called teff. Ethiopians have been growing and obsessing about teff for millennia, and it may become the new "super grain" of choice in Europe and North America ...
What are the best substitutes for buckwheat flour? Teff flour (an ancient grain flour) is the best substitute for buckwheat flour. Both are gluten-free, high in nutrients, and have a slightly ...
Entrepreneurs across Africa are turning superfoods like fonio, moringa, baobab, hibiscus, and teff into thriving businesses.
Chicken consumption has doubled in the U.S. since 1980, breezing past beef in 2010. But nearly three-quarters of production costs in the industry are bound up in what the birds eat.
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Golden State Warriors basketball star Draymond Green is opening his first-ever restaurant with two notable Bay Area chefs. Meski, a swanky Ethiopian “fusion” restaurant, will arrive at 1000 Larkin St.
The highlight, though, was learning to make injera — Chef Angela-Michelle provided great tips for working with teff flour and even creating a quick injera, and it turned out perfectly spongy and ...
WSU researchers replaced refined flour with its whole-grain alternatives: buckwheat, quinoa, millet, and whole wheat. The ...