However, traditional bagel baking is time-consuming. If we decide to make them like pretzels, in addition to baking, dough steaming is involved. Nutritionist Emily English shared a recipe for two ...

If you’re looking for an easy and delicious way to add ... I often double the recipe so that we have enough bagels on hand for a few days. I love to top these bagels with everything bagel ...

The traditional bagel is made by letting the dough rise very little and then plunging it into boiling water before baking to help create a shiny and chewy crust. The crumb of traditional bagels ...

Easy, high-protein recipes seem to take off like crazy on social media, and the latest TikTok trend of protein bagels is no ...

With that in mind, we asked four top chefs and bakeries to share their own bagel recipes. Lucky enough to have fresh yeast to hand? Bread Ahead’s traditional bagels are a great starting point.

A surprising ingredient addition to the recipe is Greek yoghurt, which can help boost the bagel’s protein value. In a TikTok video from January, Rachel said: “Here’s how to make these easy ...

Thankfully, bagels are easy to make at home with just two ingredients ... food blogger and bestselling author Nathan Anthony shared his recipe for high-protein bagels. He uses flour and 0% ...

I know, I know. You’re sick of gratuitous cottage cheese. You don’t want any more cottage cheese toast, cottage cheese “ice cream” or Brussels sprouts dipped in cottage cheese and mustard.

With every easy-to-recreate recipe, you can expect a nostalgic story from her childhood and Jewish upbringing to get lost in. We’ve hand-picked three flavourful bagel recipes to get you started ...

Maya Feller shared her version of the easy high-protein bagels. Easy, high-protein recipes seem to take off like crazy on social media, and the latest TikTok trend of protein bagels is no exception.