If you’re using it as a dip, topping, or ingredient, having a few jars of fresh vegetable salsa on hand is always a good idea. This recipe uses water bath or steam canning methods, allowing you ...

In home food preservation, two popular methods stand out for ensuring the longevity and safety of your culinary creations: Water Bath Canning and Pressure Canning. These techniques, while sharing the ...

One of the best parts of sous vide cooking is that you can do it with an immersion circulator and gear you probably have in ...

Water bath canner. Water bath canners are large ... They're not safe for canning vegetables, meats, or other low-acid foods due to the risk of botulism. Canning jars. Only use jars that are ...

Wash apples, cut into quarters, and remove the peel and core. (A countertop apple corer/peeler can be purchased for around $20; it's a good investment if you plan to make applesauce in quantity.

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your summer ... s approved for canning using a boiling water bath. Being an approved canning recipe means ...