The study found that both wild and farmed tilapia in Kenya harbour various parasites, with wild fish showing a higher infection rate. This discovery raises concerns about public health and fish ...

Scombroid is the most common foodborne illness from seafood. Scombroid happens if the fish is not stored at a cold enough ...

The answer is taking it a few species at a time — so why not start with rockfish and tilapia? Fortunately, rockfish and tilapia have almost nothing in common, with the exception of their being ...

A joint initiative led by the Rubber Authority of Thailand, alongside the Department of Fisheries, private sector partners, and local communities, is transforming the Blackchin tilapia crisis into ...