Stacie Alvarez — a local mother of 10 who has spent more than a decade developing gluten-free recipes for her children with ...
Wheat allergy or gluten intolerance is triggered by foods that contain wheat. Foods such as wheat pasta, condiments, ...
Gluten is a protein in wheat, barley, and rye and is associated with two dietary conditions, celiac disease and non-celiac ...
With gluten-free food everywhere, you might think it's always the healthier choice. But is it really doing what you expect? A ...
Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...
A gluten-free diet involves excluding foods that contain the protein gluten, which is found in wheat, barley, rye, and spelt. This diet can include foods like fruits, vegetables, meats ...
Irish Examiner on MSN11h
Consumer Watch: How coeliacs and others can get tax relief for expensive gluten-free dietsCOMPLICATIONS It becomes more complicated when dining out or buying prepackaged foods. ...
Burger King's fries aren't labeled as containing gluten - and neither is the oil they're fried in. But are BK's fries really ...
Beyond price, consumers often associate gluten-free products with a specific taste and texture, even in cases where they have ...
Non-alcoholic wine and gluten-free bread cannot be used during holy communion, the governing body of the Church of England ...
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