Recreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice ...

Add the rice and white soy sauce and stir to incorporate everything. Kill the heat, then gently fold in the crab. Garnish the rice with the reserved shallot, the green onions and the greens.

The secret sauce that pulls this whole Asian rice bowl recipe together is ... Just shred the chicken breast meat, thigh meat or a combination of white and dark meat. Nothing beats fresh, shredded ...

a mayo-ketchup dipping sauce that is ordinarily reserved for grilled hibachi meats, tastes fabulous splattered over the finished rice — not unlike how artist Jackson Pollock flung paint on canvas.