1 cup rice flour 1 cup tapioca starch 1 cup boiling hot water ½ tsp salt METHOD 2 (Yields: 2-3 bowls) 1 cup rice flour 1 ½ ...

Creamy Chicken and Wild Rice Soup is a comforting and satisfying soup, perfect for those chilly days. Our recipe combines the ...

Make your Maha Shivratri fasting flavorful and fulfilling with these easy and delicious vrat recipes. Enjoy traditional ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

These cheddary wafers get their pleasing crackle from a secret ingredient: Rice Krispies. Courtney Waddell's grandmother may ...

India is a hotspot of lip-smacking recipes, with each state having a large assortment of dishes to enjoy as first meal. Let’s ...

Not only are these great for when you’re running low on pantry essentials, but they’re also good if you’re trying to stay ...

For the tempering, heat oil in a pan. Add mustard seeds, asafoetida, curry leaves, and fenugreek until the mustard seeds sputter. Pour in the ground puree and bring it to a boil along with 1/2 ...

Poha or flattened rice is a healthy ingredient and should be part of your daily diet. Here are some ways to induce it in your ...

One of the most popular such desserts was called “Depression Cake,” “War Cake” or even “Poor Man’s Cake.” This cake — moist, flavorful and not too sweet — features raisins and spices. Carrot cake and ...

"Even though I’m a leftie and my dominant hand wasn’t injured,  I found I couldn’t cook. Turns out you need two hands to chop ...

See our full disclosure here. Almond flour is a game-changer in the kitchen, adding a deliciously nutty flavor and a soft, tender texture to all kinds of recipes. Whether you’re baking up something ...