In 1997, under the leadership of Dr Anton Rupert and Baron Edmond de Rothschild, Rupert & Rothschild Vignerons was established. Both men later relinquished the reigns to their respective sons; ...
This Sparkling wine is made according to the age old tradition of a second fermentation in the bottle and then maturing on the lees for an extended period. This time-honoured process lends a yeasty ...
Bouquet: Abundant herbaceous aromas with asparagus, green figs and slight hints of citrus. Palate: Zingy and refreshing with flavours of herbs, capsicum, gooseberry and citrus. The acid delivers ...
Bouquet: Aromas of blackcurrants, dark berries, raspberries and oak spice. Palate: A full-bodied, smoky Cabernet Sauvignon with ripe plum and raspberry fruit flavours and hints of cloves and oak spice ...
ageing : Best enjoyed within 6 years, although further ageing can yield a beautifully complex and interesting wine. Backsberg celebrates five generations of winemaking heritage. As Chardonnay grapes ...
It was in 1991 that Francois Klomp, a civil engineer by profession, and his wife Adila, fell in love with and purchased this beautiful 82-hectare farm. It was in 1991 that Francois Klomp, a civil ...
ageing : Can cellar for 3 – 5 years. Six principles form the core of our philosophy, "Partnership, Potential, Change, Equity, Dignity and Sustainability". We seek to produce wines that will contribute ...
Deep core with fading rim. Dark, ripe, cherry fruit on the nose with bramble notes and fresh floral backing. Gorgeous mouth with deep, ripe berry flavours. Gentle oak with supple and subtle tannins.
ageing : Delicious now, though will benefit from a further few years in the bottle. in the vineyard : The KC range offers a light, fresh and easy-drinking style of wine. Grapes are sourced from ...
in the cellar : Specifically, selected Stellenbosch sites, two on the Helderberg, that add more freshness and acidity and one form Warwick on a warmer wet facing slope of the Simonsberg, adding ...
The Casey’s Ridge Pinot Noir fruit was planted in 2010 and 2011 on Vrede en Lust’s Elgin farm, Casey’s Ridge. Two clones (PN115A and PN777) were planted on the same soil types as Table Mountain’s ...
This dry Pinotage Rosé harmonises the robustness of Pinotage with the purity of rosé to bring you quintessential flavours of wild strawberries, mint and grapefruit. Best served chilled, pair with ...