Dr. Angela Fraser has joined the association as the new vice president of food safety and quality, and Dr. Paul Lewis is now ...

The expo is scheduled for March 16-18, at the Boston Convention and Exhibition Center. LUTZ, Fla. — Eagle Product Inspection ...

The program includes two-and-a-half days of sessions facilitated by Frank Yiannas, food safety expert and adjunct faculty in ...

Over many years, outbreaks of enteric virus infections, including Hepatitis A Virus (HAV) and human norovirus (NoV), have ...

The FDA said manufacturers of cat and dog foods who are covered by the FDA Food Safety Modernization Act Preventive Controls ...

Eighty-seven percent of employees rated the company as a great place to work through the 2024 Trust Index Survey.

Loren Brey, a Minnesota turkey farmer with 35 years in the industry, is embracing the laser bird deterrent AVIX Autonomic, ...

The showcase of food innovation and technology will be held Jan. 23, at the Rosen Shingle Creek Resort in Orlando.

At Famoso Nut Company in McFarland, Calif., the quantity of almonds processed each year is high — and so is the quality. The ...

Cheese is the fifth most significant contributor to climate change. Here’s how dairy farmers and cheese producers are ...

Chicago — Stop Foodborne Illness (STOP), a national public health nonprofit dedicated to preventing foodborne illness and advocating for stronger food safety policies, announced that Sandra Eskin will ...