Uric acid is a waste product formed when the body breaks down purines, which are found in foods like red meat, seafood, and alcohol. Normally, the kidneys filter and remove uric acid through urine.

Low-acid fruits, herbal teas, and plenty of water can also support digestion ... Avoiding these foods is just as important as choosing the right ones to include in your diet. Food groups to avoid on a ...

Acidic foods (with a pH of 4.6 or lower) are generally safe to consume as part of a healthy, balanced diet. However, they may trigger symptoms for people with certain health conditions.

Sodas and fruit juices with high fructose levels boost uric acid production and inflammation. Packaged snacks and fast food contain additives that can worsen inflammation and uric acid levels.

There are three determinations on the pH scale: acidic, neutral, and alkaline. Foods that fall from 0 to 6 are considered acidic. Level 7 is considered neutral, and those that fall into the ...

When that loosens up, acid bubbles up, and it can cause all sorts of symptoms." Symptoms can include heartburn, cough and chest pain, he noted. Besides avoiding these trigger foods, there are ways ...

Having said that, fasting in Ramadan can worsen symptoms of gout as it can lead to increased uric acid levels as dehydration ... during the holy month of Ramadan, our diet should remain close ...

More recent research, however, has found that it increases stomach acid. It's best to avoid it. Skip any highly seasoned meats, lunch meats, and other processed meats. Avoid eating large amounts of ...

from this narrow range results in severe, life-threatening illness. You may of course be thinking of foods that create acid or alkaline ash, but this affects the pH of urine only. If you wanted to ...

At close: March 27 at 4:00:02 PM EDT ...

Here's the good, the bad, and the ugly. First, the good. Foods low in acid help your LES close. It's the muscle that helps keep acid in your gut, and heartburn at bay. Lean proteins like chicken ...