When we visited Beach Kabob House, three generations of the Miran family worked side by side. “It’s nice to have family and ...

If you love thecha and are looking for ways to incorporate more of it into your diet, then you have landed on the right page! Here, we bring you a delicious snack recipe – chicken thecha kebabs! It is ...

Popular across North India, kebabs are a go-to snack for parties, weddings, festivals, and special occasions. While they have roots in Mughlai cuisine, they have evolved over time, with versions made ...

Step into Delhi’s Ramadan wonderland — where every corner offers a taste of tradition. From sizzling Afghani kebabs to buttery Mughlai feasts, these 10 legendary spots promise unforgettable Iftar and ...

Why have boring old rice when you can have biryani? With Eid feasts upon us this weekend, here are our top picks for the ...

Baked or air-fried without oil to achieve a crispy finish. A kebab rich in iron and plant-based protein.

The western Sydney stalwart has been serving up Afghan flavours for 16 years, with plates piled high with charcoaled meats ...

Concluding a day-long fast, each day for the entire month of Ramadan calls for new recipes. To add something authentic and new for every Iftar, you can rely on these kebab recipes shared by a chef.

Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...

Jaji is the second concept from husband and wife restauranteurs, Sophia Akbar and Paul Iglesias, the visionary team behind ...

After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...