Africa is the second-driest inhabited continent after Australia and as such, provides some varied deserts. Believed by many geologists to be the oldest desert in the world, the Namib in Southern ...

Blend one banana, one-half cup almond milk, one-quarter cup cooled African coffee, two tablespoons cocoa powder, and one ...

Before petroleum was discovered in the late 1950s, the country was considered one of the poorest nations in the world.

The secret to authentic African vegan baking lies in using indigenous ingredients. Ditch the all-purpose flour and reach for nutrient-dense, gluten-free alternatives like cassava flour, teff, and ...

These are things we associate with South Africa, and things we’d encourage visitors to eat first. Koeksisters, malva pudding, and Zulu isijingi are hearty and unique local desserts. How many of ...

It’s where you’ll see hairdressers and fried chips, chickens and goats, and someone selling South Africa’s sweetest township desserts. eKasi certainly has no shortage of great desserts.

Over a million years ago, Homo erectus defied the extreme conditions of African deserts. A recent study reveals how this ancestor of humanity thrived in arid environments, long before Homo sapiens.