Propylene glycol is a synthetic food additive that belongs to the same chemical group as alcohol. It is a colorless, odorless, slightly syrupy liquid that is a bit thicker than water. It has ...

Institute of Advanced Materials (INAM), Universitat Jaume I, Castelló de la Plana 12071, Spain ...

Centro Singular de Investigación en Química Biolóxica e Materiais Moleculares (CIQUS), Universidade de Santiago de Compostela, C/Jenaro de la Fuente s/n, Campus Vida, Santiago de Compostela 15782, ...

Myocardial infarction (MI) is the leading cause of morbidity and mortality worldwide. Curcumin has been observed to significantly reduce pathological processes associated with MI. Its clinical ...

Conclusions: In this limited data set, nickel, Myroxilon pereirae, and propylene glycol were the most common allergens identified with a food source. Of food-related occupational disease ...

India Glycols Ltd. key Products/Revenue Segments include Ethyl Alcohol, Glycol, Power, Chemical Product, Nutraceuticals, Gases Industrial, Guar Gum Powder & Derivatives, Other Operating Revenue, Sale ...