Sargento just launched a new product that the brand says they’ve been working on for years. It’s “100% natural” American ...

The new Natural American Cheese from Sargento features the same five ingredients found in a cheddar, Colby-Jack, or Monterey Jack: milk, salt, enzymes, rennet and annatto (a natural food coloring from ...

American cheese slices don't get the acclaim gouda or brie, but they do serve a key role in many recipes. Just make sure to avoid this subpar brand.

It took 10 years to develop the perfect recipe for this melty cheese. Tim Newcomb is an award-winning journalist who has traveled the world covering a variety of topics. He’s been a regular ...

American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new natural American cheese actually fits the definition of “cheese.” ...

Recently, I asked non-Americans in the BuzzFeed Community about food customs here in the US that make them cringe, and ya'll ...

Our editor gave it a try and shared her thoughts. Reviewed by Dietitian Emily Lachtrupp, M.S., RD American cheese is classified as a “cheese product” because it’s typically made from a blend ...

After Trump’s threats to impose a 25 percent tariffs on EU imports, some Europeans are hitting back. But will boycotting ...

The new launches include natural American cheese, seasoned shredded cheese varieties and shareable snacking trays. Sargento Shareables are portioned cheese and cracker trays designed for sharing ...