Used for centuries in South America, this fruit is now being studied as a nutrient-packed alternative to sugar, thanks to its ...

Peru’s Citrus Producers Association (ProCitrus) recently announced a 19% increase in 2024 Peruvian citrus exports ...

Peruvian Agriculture Minister Angel Manero on Monday announced some $24 billion in largely public-private projects to improve ...

Lime importers in the U.S. are concerned with the risk of tariffs on Mexico starting April 2, leading them to look at other ...

The idea of culinary “fusion” — blending two or more cuisines to create something unique and hopefully edible — continues to ...

BOGOTA: Bent over his cellphone on the terrace of his Bogota apartment, Colombia’s “Lord of the Fruit” describes the flavours ...

Lima Taverna sits, clandestine, in an East Plano strip mall located near the soon-to-be-revitalized Collin Creek Mall. Eight ...

One of the main factors in this drop was the reduction in shipments to China, which went from $15 million in January 2024 to only $2 million in 2025, along with the general drop in the price of the ...

"This is considered the queen of Peruvian fruits," says Daguer as he explains the lucuma's genealogy and geographic spread, then cuts it open and takes a bite. "It is a fruit that is not very juicy ...

This price increase reflects growing global demand and the premium quality of Peruvian fruit. In addition, organic production has emerged as a significant component of the industry. Approximately ...

Fruit is widely regarded as a healthy food — but is there such a thing as too much? In a recent video, a Harvard researcher sets out to explore the nutritional nuances of this popular food group ...