💭Top tip: When selecting asparagus, choose firm and bright green spears with closed tips for ... When they are close, drizzle the asparagus with balsamic vinegar and add a pat of butter.

Asparagus – select a bunch that is all the same size to allow them to cook evenly. I always trim the end part of them. Balsamic vinegar – the star of this dish. Select a sound quality that ...

Try it in fried rice or a stir fry like our Beef, Snap Pea, and Asparagus Stir-Fry. With Nuts: Knoll roasts unpeeled spears with olive oil, balsamic vinegar, salt, and pepper, tossed with black ...

If you want to serve white asparagus or just try it out, here is a recipe. Cook the white asparagus spears till tender ... avocado oil and 1 part raspberry vinegar. Sprinkle with salt and freshly ...

For the asparagus, ham and eggs, prepare a bowl of iced water. Bring a wide pan of salted water to the boil and add the vinegar ... Add the asparagus spears and boil for 3-4 minutes, or until ...