So, how does it work? Mixing baking soda (a base) with vinegar (an acid) results in a chemical reaction that produces carbon dioxide gas. This bubbly gas helps to break down and loosen the clog.

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Pale swirls will occur where the vinegar and baking soda react. Stir just until the vinegar is even distributed throughout the batter. Pour into prepared pan. Bake for 25-30 minutes. Set aside the ...

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It’s okay to use vinegar and baking soda together; the fizzing caused by their reaction adds a bit of muscle and physically helps loosen grime on a surface. But never mix bleach with vinegar ...