Oh boy! Chocolate, cheesecake – what’s not to like? And everyone knows that Belgian chocolate is the best in the world. Just thinking about this makes us weak at the knees – not one for the ...

Pile the fruit into the middle of the cake, slice and serve. Recipe from Chocolate Fit for a Queen in association with ...

PART OF THEIR RECIPE FOR SUCCESS. THE CHOCOLATE ITSELF. NUMBER ONE, WE USE A PREMIUM BELGIAN CHOCOLATE, WHICH, ESPECIALLY BACK IN 2006, NO ONE THAT WE KNEW WERE USING THE HIGHER QUALITY CHOCOLATES.

Scheft has tweaked his recipe only slightly, using cultured butter from France and spreading his laminated dough with a mixture of Nutella and Belgian dark-chocolate chips. As soon as the babkas ...