Once your brownies are baked and cooled, you can start on the most important part—the mint frosting. And it's as simple as ...

Meal spoke with a best-selling cookbook author who explained you don't need eggs to make fudgy brownies. Here's the ...

The magic starts with the right ingredients. Who doesn’t love a beautifully cooked, decadent chocolate brownie?

I made Betty Crocker brownies with different substitutes to see which is best for baking: applesauce, silken tofu, mayonnaise ...

Use a medium cookie scoop or heaping tablespoon to dole the batter out in 1 1/2 tablespoon mounds at least 2 inches apart. I ...

This Rocky Road to Dublin Brownies recipe is a delicious take on St Patrick's Day brownies. Fudgy Whiskey brownies, done up ...

If you love chocolate chips and everything that comes with it, avoid these mistakes at all costs to not ruin your indulgent ...

There are three pretty good substitutions for eggs in brownies when you are making them from scratch, says Keiry Palma, ...

With a mix of Irish-inspired desserts, Pinterest-worthy sweets, and boozy, chocolate treats, we've got all the St. Patrick's ...

It seems everyone was looking for a chocolate fix in February, and not just your average cake, but a spectacularly rich, ...

This is our most perfect chocolate brownie recipe. It's everything you want in a brownie – fudgy, dark and chocolatey. Serve these brownies warm with a scoop of vanilla ice cream and you'll ...