1 package microwave brown rice to make 1 1/2 cups 2 cups arugula Salt and freshly ground black pepper Combine tomato paste, wine vinegar, garlic and pepper flakes together in a bowl. Add scallops ...

Here’s a quick and easy dinner that will brighten up your winter table. Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy ...

This sesame sauce is 'delicious enough to eat straight from the spoon' and can be pulled together in under half an hour ...

Former Chicago Bear and Owner, Signature Stephen Gillanders – Chef Partner, Signature Signature 1312 S. Wabash Ave., Chicago, IL Check Out: Chicago Restaurant Week ...

As the culinary scene in Malaysia continues to grow, some of the most beloved local food chains—Marrybrown and The Chicken ...

This rice pudding cake is every bit as wonderful ... to a flat plate. To make the sauce, gently heat the raspberry jam, lemon juice and raspberry liqueur, if using. Serve each slice drizzled ...

1. Heat oven to 400 degrees with a rack in the center.

This February, warm up on chilly nights with one of these healthy and tasty dinners. Whether you're in the mood for creamy ...