Preheat the oven to 375 degrees. Place the 1/2 cup shaved Brussels sprouts on a baking sheet. Sprinkle with a few pinches of ...

Brussels sprouts have long been the misunderstood underdog of the vegetable world, often relegated to the side dish category ...

Tired of the same old classic Caesar salad? Brace yourself for a total game-changer – my Brussels Sprouts Caesar Salad.

Pollution, chemicals, and unhealthy habits like smoking and excessive drinking can strain the liver, thus reducing its ...

Brussels sprouts should have tight compact heads and no sign of wilting; the stalks should look moist and freshly cut. Contrary to popular opinion, Brussels sprouts do not benefit from having a ...

The secret to this simple, delicious vegetable side dish? Shaving the brussels sprouts before roasting, which helps them caramelize in the oven. Many shaved brussels sprouts recipes yield fresh ...

These Indy restaurants serve the best Brussels sprouts that will have you forgetting the mushy ones your parents made you eat.

You may think you hate them until you try them, but one bite of brussels sprouts from this South Jersey restaurant and you’ll ...

Instructions Heat the oil for deep-frying in a large wok or saucepan to 180˚C. Deep-fry the Brussels sprouts (take care – the sprouts will splatter!) in batches for 4-5 minutes, or until the ...