As avian flu continues to spread across the U.S., wiping out egg-laying chicken flocks and creating a shift in consumer habits, grocery stores have reported dwindling supplies and skyrocketing prices ...

As bird flu spreads in the United States, are there are any risks of the virus from drinking milk or eating eggs? Here's what you need to know, according to experts.

There are ways to maximize an egg's freshness. Cartwright says you should keep your eggs in their original carton and "with ...

Here’s a small life hack that you’ll be happy you've tried: You can freeze milk ... Yes. Milk is safe for up to three months in the freezer, but consume it within three days after thawing.

Yes, you can freeze raw eggs—but there's a right way to do it ... Lightly beat the eggs, whites, or yolks, then put them in a freezer-safe container with an airtight lid. Date and label the ...

Yes, you can freeze shredded cheese, but there are a few important rules to follow. First, make sure you have airtight freezer-safe ziplock bags handy. Second, make sure it’s the right type of cheese.

“The earlier you undergo egg freezing, the better [the] chance is of the egg thaw working,” Wertz said. “Even if you don’t get a lot of eggs, being young can be in your favor.” Wertz said that she and ...

However, there is one thing you can do to help shore up your supply of eggs: Freeze them. Here's what you need to know about freezing eggs and how to use them in the future. "Frozen eggs are just as ...

Women who freeze their eggs before age 40 have a greater likelihood of achieving pregnancy with those eggs in the future. But a reproductive endocrinologist (infertility specialist) can provide ...

Just crack an egg into each section, cover, and freeze. Once the eggs are frozen through, you can pop them out and transfer to a larger Tupperware container or freezer-safe storage bag. Whenever you ...