Three steps is all it takes. Have you ever started prepping a meal and realized you’re completely out of garlic? Well, if you’re wondering if you can freeze garlic, the answer is: absolutely!

But confited garlic is packed in oil and then roasted. That oil content will still be in there, and then when you can freeze it, the water content won’t affect the flavor because it has been ...

The most anticipated season in the foodie calendar is upon us. Forget asparagus, strawberries or grouse, the ultimate middle-class culinary status symbol is wild garlic. Popping through the ...