As the plant-based milk category grapples with declining sales and consumer skepticism over nutritional benefits and ...

But milk has been pretty well milked and today it’s a four-letter word that includes a cornucopia of plant-based products.

For those following a low FODMAP diet, or who have lactose intolerance, whether due to irritable bowel syndrome (IBS) or ...

Eating too much sugar can contribute to heart disease, obesity, high cholesterol and high blood pressure. There is also an ...

We haven’t had the chance to try these recently, but these milky beverages definitely belong among the ranks of the cleanest ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

The market recorded a CAGR of 3.7% from 2020 to 2025, reflecting the steady rise in demand for dairy products enriched with essential vitamins, minerals, and other nutrients to address global ...

The study found that the yellowish fluid, produced by the Pacific beetle cockroach (Diploptera punctata), contained three times the calories of buffalo milk, which had previously been considered ...

As well as revealing it contains three times the calories of buffalo milk - previously the most calorie-rich mammalian milk - the researchers found it contains a tonne of proteins, amino acids and ...

Nutrition labels are more than just numbers and percentages ... Fortified/Enriched: Indicates added nutrients (e.g., vitamin D in milk) but doesn’t automatically make the food healthy.

“Would you like milk in your coffee?” isn't as straightforward of a question as it once was. These days, milk (or maybe mylk, as it's called at times) can come from many different source ...

Oat milk is much lower in oxalates than other popular plant milks, such as almond or cashew milk ... read the ingredient and nutrition labels. This can help you determine if a product contains ...