Several studies report that the pulp and shell of cashew nuts effectively reduce fat weight in human and animal models; however, the direct effects on adipocyte differentiation were not known.

They found that cashew shell extract strongly inhibited the formation of adipocytes by downregulating specific transcription factors that normally promote fat cell differentiation. Transcription ...

Over the years, there has been a continuous increase in the global production and consumption of cashew nuts; however, their byproducts (such as pulp and shells) are not effectively utilized.

Somewhere along the way, I came across a small-press recipe booklet ... into a “nut bag,” a fine-mesh bag for making almond or cashew milk from nuts. You can also use a wide strainer with ...

When blended into a creamy base, cashews become the secret behind many mouthwatering plant-based recipes. Whether you’re craving a rich, velvety Alfredo sauce, a thick hearty soup, or a delectable dip ...

Cashew nuts are particularly good with chicken or prawn dishes and can be used in meat or vegetable stews or curries. Or thrown them into rice dishes to add texture. FAQs about BBC Food ...

Researchers at University of Tsukuba discovered that extracts from cashew pseudofruit pulp (apple) and shell inhibit lipid accumulation and adipogenesis by downregulating the transcription factors ...

There is something so comforting about a warm, bubbling dish of large, stuffed shells. Fortunately, transforming this classic dish into a cruelty-free classic is simple thanks to the inclusion of ...