This creamy vegan broccoli soup is unlike any other—it’s packed with flavor, nutrients, and a silky-smooth texture, thanks to ...

Needing a good creamy soup recipe? Executive Chef Eddie Ledesma-Porter joined The Ten to show viewers how to make creamy vegan cauliflower cashew soup. Palate is a new elevated wine bar and bistro ...

When blended into a creamy base, cashews become the secret behind many mouthwatering plant-based recipes. Whether you’re craving a rich, velvety Alfredo sauce, a thick hearty soup, or a delectable dip ...

There is something so comforting about a warm, bubbling dish of large, stuffed shells. Fortunately, transforming this classic dish into a cruelty-free classic is simple thanks to the inclusion of ...

In his new column for Men’s Health, fit chef Gregory Gourdet, shares what fuels his workouts—and why most packaged fitness ...

Drain out the water and blend the soaked ingredients into a smooth paste. Strain the mixture through a soup strainer. Add ...

Then you might have questions about how long it’s good for, or need ideas for using it up. We have answers and recipes.

When making pesto, the traditional recipe calls for pine nuts. But have you ever considered using cashews instead? Cashews are a fantastic substitute for pine nuts in pesto, bringing their own unique ...

Whether you're out of heavy cream or looking to leave out the dairy in a recipe, coconut milk can work as a swap, depending ...